Imagine biting into a perfectly cooked pizza, with a crispy crust and bubbly cheese, all made right in your backyard. Sounds amazing, right? But choosing the right gas pizza oven can feel like a puzzle. So many brands, features, and prices! It’s easy to feel overwhelmed, and you just want to make delicious pizza without the stress.
That’s where we come in. We know the struggle of sifting through endless reviews and technical specs. This guide is designed to cut through the confusion. We’ll help you understand what really matters when picking a gas pizza oven, so you can finally stop worrying and start creating those mouthwatering pies.
By the time you finish reading, you’ll have a clear picture of the best options for your needs. We’ll break down the key features, compare popular models, and offer tips to ensure you get an oven that makes every pizza night a success. Get ready to elevate your home cooking and impress your friends and family with incredible, restaurant-quality pizza!
Our Top 5 Gas Pizza Oven Recommendations at a Glance
Top 5 Gas Pizza Oven Detailed Reviews
1. BIG HORN OUTDOORS Gas Pizza Oven
Rating: 9.1/10
Get ready for amazing outdoor meals with the BIG HORN OUTDOORS Gas Pizza Oven! This portable propane pizza maker is designed to bring the delicious taste of wood-fired pizza right to your backyard. It’s made of strong stainless steel and comes with everything you need for a fantastic pizza party.
What We Like:
- Pizza Perfection in a Flash: Enjoy perfectly cooked pizza in just 60 seconds! This oven heats up super fast, reaching temperatures up to 1180°F.
- Built for the Outdoors: It’s made of tough stainless steel and has a smart design that makes it easy to clean, store, and move around.
- User-Friendly Features: A built-in thermometer helps you keep track of the heat. Two knobs make lighting it simple, and the non-slip feet keep it steady.
- More Than Just Pizza: You can cook steaks, chicken, fish, and veggies too! It’s a versatile cooker for all your outdoor feasts.
- Everything Included: It comes with a handy foldable pizza peel and a 13-inch pizza stone that makes your pizzas crispy and delicious. A propane regulator hose is also included.
What Could Be Improved:
- While the oven is portable, the overall assembly and disassembly might take a few minutes for some users to get used to.
- The 23000 BTU burners are powerful, but ensuring consistent heat distribution for very thin crust pizzas might require some practice.
This BIG HORN OUTDOORS pizza oven is a fantastic addition for any outdoor cooking enthusiast. It makes creating delicious, restaurant-quality pizzas and other grilled foods incredibly easy and fun.
2. Multi-Fuel Pizza Oven Outdoor
Rating: 8.9/10
Get ready for amazing pizza nights with this 12-inch portable outdoor pizza oven! It’s made from tough carbon steel and can cook pizzas super fast, reaching up to 1000°F. You can use wood or gas, making it super flexible for whatever flavor you want.
What We Like:
- Super fast cooking: Pizzas are ready in just 60-90 seconds after a quick preheat.
- Dual fuel option: Choose wood for smoky flavor or gas for easy control.
- Built-in thermometer: Easily check the temperature for perfect results every time.
- Durable and insulated: The carbon steel shell with special coating keeps the heat in.
- Easy to clean and store: It comes apart easily for simple maintenance.
- Versatile cooking: Not just for pizza, you can also barbecue, bake, and roast.
What Could Be Improved:
- The 12-inch size might be limiting for larger pizzas or cooking for big crowds.
- While portable, it still requires some effort to move and set up.
This pizza oven brings the authentic taste of wood-fired pizza right to your backyard or campsite. It’s a fantastic way to enjoy delicious, homemade pizzas and explore new outdoor cooking adventures.
3. NutriChef Portable Outdoor Gas Pizza Oven – Includes Foldable Feet
Rating: 8.9/10
Dreaming of delicious, crispy pizza in your backyard? The NutriChef Portable Outdoor Gas Pizza Oven makes it a reality! This oven is super light and small, so you can easily take it to your garden, backyard, or even the beach. It lets you cook amazing food anywhere outside. You can even bake bread, cookies, and pies with the included pizza stone. It heats up super fast and cooks a pizza in just one minute!
What We Like:
- It’s lightweight and compact, making it easy to carry and use in different outdoor spots.
- You can easily adjust the heat with a simple dial, which is great for cooking different foods.
- It gets very hot, up to 932°F, so it cooks pizzas super fast, in about 60 seconds.
- Setup is a breeze, taking only minutes with no tools needed, and it includes everything you need to get started.
- The foldable feet make it easy to store and move around.
What Could Be Improved:
- While it cooks pizza quickly, the 10-15 minute preheat time might feel a bit long if you’re in a hurry.
- The description doesn’t mention if a propane tank is included, so you might need to buy that separately.
This NutriChef oven is a fantastic way to enjoy restaurant-quality pizza and more right at home. Get ready for some seriously tasty outdoor meals!
4. BIG HORN OUTDOORS 12″ Multi-Fuel Pizza Oven
Rating: 9.3/10
Get ready for amazing pizza anywhere with the BIG HORN OUTDOORS 12″ Multi-Fuel Pizza Oven. This oven lets you cook delicious pizza, whether you’re a beginner or a pizza pro. It’s designed to be used in your backyard or taken on adventures.
What We Like:
- You can easily switch between wood pellets and propane gas without needing any tools. This gives you lots of choices for cooking.
- The oven heats up super fast, reaching 350°C in just 20 minutes with the gas burner. This means you can enjoy pizza quickly.
- It’s not just for pizza! You can also cook meats and baked goods, giving them a great wood-fired or gas taste.
- The oven is made of strong stainless steel and comes with a pizza stone for perfect crusts. It also has foldable legs and is easy to put together.
- Its portable design makes it great for any weather or location. You can have fantastic pizza anytime, anywhere.
What Could Be Improved:
- While it’s portable, it might be a bit heavy for some people to carry long distances.
- Some users might find the initial learning curve for managing the fuel types a little tricky at first.
This pizza oven offers great flexibility and convenience for outdoor cooking. It’s a fantastic way to enjoy restaurant-quality pizza at home or on the go.
5. Mimiuo Gas Pizza Oven Outdoor – Portable Propane Pizza Ovens for Outside – Professional Pizza Stove with 13 inch Pizza Stone
Rating: 9.0/10
Dreaming of authentic, wood-fired tasting pizza right in your backyard? The Mimiuo Gas Pizza Oven Outdoor promises just that, bringing a professional pizza-making experience to your outdoor kitchen. This portable propane-powered oven is designed for speed and delicious results, making it a fantastic addition for anyone who loves pizza or enjoys outdoor cooking.
What We Like:
- It preheats super fast, in about 10-15 minutes.
- You can bake a pizza in just one minute once it’s hot enough!
- It comes with everything you need: the oven, a big pizza stone, a peel to move your pizza, and a cover.
- The pizza stone can handle really high temperatures and stays strong.
- Setting it up is a breeze, no tools needed.
- Cleaning the outside is simple with a cloth and cleaner.
- It’s easy for anyone to use, even if you’ve never made pizza before.
- It’s a perfect gift for pizza lovers and campers.
- You can also bake other things like bread, chicken, and cookies.
What Could Be Improved:
- The oven needs to reach a very high temperature (500°C) for that one-minute bake time, which might take some practice to maintain.
- While the exterior is easy to clean, the interior might require more effort after heavy use.
This Mimiuo pizza oven makes outdoor pizza parties a reality with its quick cooking and user-friendly design. It’s a fantastic way to enjoy delicious, homemade pizza and explore other baking possibilities outside.
Your Guide to Choosing the Best Gas Pizza Oven
Gas pizza ovens are a fantastic way to bring the delicious taste of wood-fired pizza into your backyard. They heat up quickly and are easy to use. Let’s explore what makes a great gas pizza oven.
Key Features to Look For
- Heating Speed: How fast does it reach pizza-cooking temperatures (around 750-900°F)? Faster is usually better for quick, crispy pizzas.
- Temperature Control: Does it have an adjustable knob? This lets you fine-tune the heat for different types of pizza or even other foods.
- Pizza Stone: Most ovens come with a pizza stone. Look for one made of cordierite or ceramic. These materials absorb and retain heat well, giving your pizza a crispy crust.
- Portability: Will you move it around your yard or take it camping? Check for sturdy legs, handles, or carrying cases.
- Fuel Type: Most use propane tanks. Make sure it’s compatible with standard tanks.
Important Materials
The materials used in a pizza oven greatly affect its performance and how long it lasts.
- Oven Body: Stainless steel is a popular choice. It’s strong, rust-resistant, and looks good. Some ovens use powder-coated steel, which is also durable.
- Pizza Stone: As mentioned, cordierite and ceramic are excellent. They distribute heat evenly and can withstand high temperatures.
- Insulation: Good insulation keeps the heat inside the oven. This means it heats up faster and uses less fuel. Look for ovens with good insulation.
Factors That Improve or Reduce Quality
Many things can make a gas pizza oven great or not so great.
- Good Insulation: This is a big one. It helps the oven get very hot and stay hot. Ovens with poor insulation take longer to heat and might not get as hot as needed.
- Even Heat Distribution: A well-designed oven will heat the pizza stone and the air inside evenly. This cooks your pizza perfectly on all sides. Uneven heating can lead to burnt spots or undercooked dough.
- Build Quality: Sturdy construction means the oven will last longer. Look for solid welds and good-fitting parts. Cheaply made ovens might warp or break easily.
- Ease of Cleaning: Some ovens are easier to clean than others. Removable crumb trays or simple surfaces make cleanup a breeze.
User Experience and Use Cases
Gas pizza ovens are designed for fun and delicious cooking.
- Backyard Parties: They are perfect for gatherings. Everyone can watch their pizza cook!
- Quick Weeknight Meals: You can have a delicious, restaurant-style pizza ready in minutes.
- Experimenting with Recipes: Try different toppings and doughs. You can also cook other foods like bread or roasted vegetables.
- Camping Trips: Many portable models make it easy to enjoy great pizza even when you’re away from home.
Using a gas pizza oven is generally straightforward. You connect a propane tank, turn the knob to ignite the burner, and let it heat up. Once it’s hot, slide your pizza onto the stone and cook until golden and bubbly.
Frequently Asked Questions (FAQ)
Q: How hot do gas pizza ovens get?
A: Most gas pizza ovens can reach temperatures between 750°F and 900°F (400°C to 480°C). This high heat is what makes pizza crust crispy.
Q: How long does it take to cook a pizza?
A: With proper preheating, a pizza usually cooks in 60 to 90 seconds. The oven itself might take 10-20 minutes to reach its highest temperature.
Q: Do I need a special pizza peel?
A: Yes, a pizza peel is very helpful. It’s a flat shovel-like tool used to slide the pizza into and out of the hot oven without burning your hands.
Q: Can I use a gas pizza oven in the rain?
A: It’s best to avoid using them in heavy rain. While some might be okay in light drizzle, rain can affect the heat and potentially damage the oven.
Q: How do I clean a gas pizza oven?
A: After the oven cools, brush off any food bits from the pizza stone. You can wipe down the exterior with a damp cloth. Check the manufacturer’s instructions for specific cleaning advice.
Q: Can I cook other things besides pizza?
A: Absolutely! Many people use gas pizza ovens to cook bread, roast vegetables, or even cook fish. The high heat is great for many types of cooking.
Q: What is the difference between a gas and a wood-fired pizza oven?
A: Gas ovens heat up faster and are easier to control the temperature. Wood-fired ovens give a smoky flavor that some people love, but they take longer to heat and require more attention to wood fuel.
Q: Is a pizza stone necessary?
A: A pizza stone is highly recommended. It helps create a crispy crust by absorbing moisture from the dough and retaining heat evenly.
Q: How much propane does a gas pizza oven use?
A: It depends on the oven’s size and how long you use it. Typically, a standard 20-pound propane tank can last for several hours of cooking.
Q: Are gas pizza ovens safe to use on a wooden deck?
A: It’s generally recommended to place a heat-resistant mat or a sturdy, non-flammable surface underneath the oven when using it on a wooden deck to protect the wood from heat.
In conclusion, every product has unique features and benefits. We hope this review helps you decide if it meets your needs. An informed choice ensures the best experience.
If you have any questions or feedback, please share them in the comments. Your input helps everyone. Thank you for reading.