Best Cutco Knife – Top 5 Picks & Review

Imagine slicing through a ripe tomato with the ease of a hot knife through butter. Or dicing onions without your eyes watering. A good knife makes all the difference in the kitchen, turning everyday cooking into a joy. But when it comes to choosing a Cutco knife, where do you even begin?

Cutco knives are famous for their sharpness and how long they stay sharp. Yet, with so many different types of knives – from paring knives to chef’s knives – picking the perfect one can feel a little overwhelming. You want a knife that feels right in your hand and is great for the tasks you do most often. It’s easy to feel lost in all the choices.

But don’t worry! This post will help you understand the world of Cutco knives. We’ll explore what makes them special and guide you through the different options. By the end, you’ll know which Cutco knife is the best fit for your kitchen and your cooking style. Let’s dive in and find your perfect blade!

Our Top 5 Cutco Knife Recommendations at a Glance

Top 5 Cutco Knife Detailed Reviews

1. CUTCO Model 1759 Table Knife with Double-D (DD) serrated edge in Sealed Plastic Bag with 3.4 High Carbon Stainless blade and 5 Classic Dark Brown handle (often called “Black”).

CUTCO Model 1759 Table Knife with Double-D (DD) serrated edge in Sealed Plastic Bag with 3.4 High Carbon Stainless blade and 5 Classic Dark Brown handle (often called "Black").

Rating: 8.9/10

The CUTCO Model 1759 Table Knife is a fantastic addition to any kitchen. It boasts a sharp, 3.4-inch Double-D serrated blade made from high-carbon stainless steel, perfect for slicing through all sorts of foods. The classic dark brown handle, often called “Black,” feels comfortable and secure in your hand. This knife comes brand new, sealed in its original plastic bag, ready for immediate use.

What We Like:

  • The Double-D serrated edge cuts through food like butter.
  • The ergonomic thermo-resin handle won’t crack, chip, fade, or absorb smells.
  • CUTCO’s Forever Guarantee means free sharpening and replacement forever.
  • It’s from America’s #1 brand in quality cutlery, trusted for over 60 years.
  • This knife is built strong and durable for years of reliable use.

What Could Be Improved:

  • The price point might be a consideration for some budgets.
  • Availability might be limited at times.

This CUTCO table knife offers exceptional quality and a lifetime of service. It’s a smart investment for anyone who values reliable, high-performing kitchen tools.

2. Cutco Cutlery Model 1766 Santoku Knife. 7.0″ High Carbon Stainless Straight Edge Blade.5.6″ Classic Brown Handle (sometimes Called “black”) In Factory-sealed Plastic Bag.

Cutco Cutlery Model 1766 Santoku Knife. 7.0" High Carbon Stainless Straight Edge Blade.5.6" Classic Brown Handle (sometimes Called "black") In Factory-sealed Plastic Bag.

Rating: 8.8/10

Meet the Cutco Cutlery Model 1766 Santoku Knife, a kitchen tool designed for serious home cooks. This knife boasts a sharp, straight-edge blade made from strong, high-carbon stainless steel. Its classic brown handle, sometimes mistaken for black, is comfortable to hold. It comes in its original factory-sealed plastic bag, ensuring it’s brand new and ready for action.

What We Like:

  • The full tang and triple rivet construction make this knife super strong.
  • It uses high-quality nickel-silver alloy rivets that won’t rust.
  • The blade is crafted from 440A high-carbon, stainless steel, which stays sharp and resists corrosion.
  • It’s proudly manufactured in the USA by skilled American craftworkers.
  • The CUTCO Forever Guarantee offers free repairs and replacements forever, giving you peace of mind.
  • This knife is excellent for chopping, dicing, and slicing all sorts of foods.

What Could Be Improved:

  • The classic brown handle, while sturdy, might not match everyone’s kitchen decor.
  • While the quality is top-notch, the initial investment might be higher compared to other brands.

This Cutco Santoku knife is a fantastic addition to any kitchen, offering lasting quality and a lifetime guarantee. You’ll be slicing and dicing like a pro with this reliable tool.

3. Model 1764 CUTCO Traditional Cheese Knives with 5.5″ Micro-D serrated edge

Model 1764 CUTCO Traditional Cheese Knives with 5.5" Micro-D serrated edge

Rating: 8.6/10

The Model 1764 CUTCO Traditional Cheese Knives with a 5.5″ Micro-D serrated edge are designed to make slicing and serving cheese a breeze. These knives are a classic addition to any kitchen, built with quality and performance in mind. Their sharp, serrated edge cuts through various cheeses smoothly, from soft brie to hard cheddar. The comfortable handle makes them easy to grip and control.

What We Like:

  • The Micro-D serrated edge slices through all types of cheese with ease, making serving simple.
  • CUTCO knives are known for their durability, so these will last a long time.
  • The traditional design looks great on any cheese board or in any kitchen.
  • They are comfortable to hold and maneuver, even for extended use.
  • Cleaning these knives is straightforward, saving you time after entertaining.

What Could Be Improved:

  • The price point might be a consideration for some home cooks.
  • Limited availability can make them harder to find for immediate purchase.

These CUTCO cheese knives are a fantastic tool for any cheese lover, offering both style and exceptional function. They deliver a premium experience for preparing and presenting your favorite cheeses.

4. CUTCO Model 1721 Trimmer with 4 7/8″ High Carbon Stainless blade and 5 1/8″ classic dark brown handle (often called “black”) in factory-sealed plastic bag.

CUTCO Model 1721 Trimmer with 4 7/8" High Carbon Stainless blade and 5 1/8" classic dark brown handle (often called "black") in factory-sealed plastic bag.

Rating: 9.4/10

Get ready to tackle your kitchen tasks with the CUTCO Model 1721 Trimmer. This knife features a sharp 4 7/8-inch blade made from strong high-carbon stainless steel. Its handle is a classic dark brown, measuring 5 1/8 inches, and it feels really comfortable in your hand. It comes to you brand new, sealed in its original plastic bag.

What We Like:

  • This trimmer is built to last. It has a full tang, meaning the metal blade goes all the way through the handle.
  • Three strong rivets hold the handle together, giving it extra strength.
  • The handle is made from a special material that won’t crack, chip, or fade. It also doesn’t soak up smells or colors.
  • CUTCO’s Forever Guarantee means they will sharpen and replace your knife for free, forever.
  • This knife is proudly made in the USA by skilled American workers.
  • Its strong build means you can use it for many years.

What Could Be Improved:

  • The price point might be a bit high for some home cooks.
  • Availability can sometimes be limited, making it harder to find.

This CUTCO trimmer is a solid investment for anyone who loves to cook. Its lasting quality and amazing guarantee make it a tool you’ll pass down.

5. Cutco 4720 4″ Gourmet Paring Knife

Cutco 4720 4" Gourmet Paring Knife | Classic (Brown) Handle | Forever Guarantee

Rating: 9.1/10

Meet the Cutco 4720 4″ Gourmet Paring Knife, a kitchen essential with a classic brown handle that’s built to last. This knife is designed for comfort and control, making even tricky tasks feel easy. Its sharp blade is perfect for all your peeling, trimming, and slicing needs.

What We Like:

  • The blade stays super sharp and you can sharpen it yourself at home.
  • It has a strong design where the blade goes all the way through the handle.
  • The handle fits everyone’s hands, big or small, left or right-handed.
  • Your thumb and finger fit snugly for great safety and control.
  • It’s made to be comfortable even when you use it for a long time.
  • Cutco’s Forever Guarantee means they’ll sharpen, fix, or even replace your knife for free, forever, with no receipt needed!

What Could Be Improved:

  • While the classic brown handle is nice, some might prefer more modern color options.
  • The initial cost might be higher than some other paring knives.

This Cutco paring knife is a fantastic tool for any kitchen, offering both performance and peace of mind with its incredible guarantee.

Cutco Knives: Your Kitchen’s Best Friend

Are you ready to upgrade your kitchen game? Cutco knives are known for their amazing sharpness and how long they last. This guide will help you pick the perfect Cutco knife for your needs. We’ll cover what makes them special and what to think about before you buy.

Why Choose Cutco Knives?

Cutco knives are an investment. They are made to last a lifetime. Many cooks love them because they make chopping and slicing so much easier. They are also very safe to use.

Key Features to Look For

1. Blade Design and Type
  • Serrated Edges: Great for cutting through tough skins and soft insides, like tomatoes or bread.
  • Straight Edges: Perfect for precise slicing and dicing.
  • Pointed Tips: Useful for detail work and piercing.
  • Curved Blades: Help with rocking motions for mincing.
2. Handle Comfort and Grip

A good knife feels right in your hand. Look for handles that are comfortable to hold for long periods. They should also offer a secure grip, even when wet. This helps prevent slips and makes cooking safer.

3. Full Tang Construction

This means the metal of the blade goes all the way through the handle. It makes the knife stronger and more balanced. A full tang knife is less likely to break.

Important Materials

1. Blade Steel

Cutco uses high-carbon stainless steel. This type of steel is strong and resists rust. It also holds a sharp edge for a long time. This means you won’t have to sharpen your knife as often.

2. Handle Material

Cutco handles are usually made from a special plastic called thermo-resin. This material is strong, durable, and comfortable to hold. It also resists stains and odors.

Factors That Improve or Reduce Quality

What Makes Cutco Knives Great
  • Craftsmanship: Cutco knives are made with great care.
  • Sharpening Service: Cutco offers a free sharpening service for life. This keeps your knives in top shape.
  • Warranty: They have an excellent Forever Guarantee. If your knife ever breaks or wears out, they will fix or replace it.
What Could Affect Quality (Though Rare with Cutco)
  • Improper Care: Not washing your knives by hand can dull the blades or damage the handles over time.
  • Dropping: Dropping a knife can damage the blade or handle.

User Experience and Use Cases

Many home cooks and chefs love Cutco knives. They make everyday kitchen tasks much easier. Chopping vegetables becomes a breeze. Slicing meat is smooth and clean. Even simple tasks like spreading butter feel better with a good knife.

Common Uses:

  • Chef’s Knife: Your go-to for chopping, slicing, and dicing almost anything.
  • Paring Knife: Perfect for small, detailed tasks like peeling fruits or trimming vegetables.
  • Bread Knife: Its serrated edge cuts through crusty bread without squishing the inside.
  • Santoku Knife: A Japanese-style knife great for slicing, dicing, and mincing.

Cutco knives are a great choice for anyone who loves to cook. They are well-made, comfortable to use, and backed by a fantastic warranty. Choosing the right knife will make your time in the kitchen more enjoyable and efficient.

Frequently Asked Questions (FAQ)

Q1: Are Cutco knives worth the money?

A1: Yes, Cutco knives are an investment. They are made to last a lifetime and come with a great warranty and free sharpening service.

Q2: How do I clean my Cutco knives?

A2: You should always wash your Cutco knives by hand with warm, soapy water. Dry them immediately with a soft cloth. Avoid using the dishwasher.

Q3: How often should I sharpen my Cutco knife?

A3: Cutco knives hold their edge very well. You can use their free sharpening service whenever you feel the blade is not as sharp as it used to be.

Q4: What is the difference between a serrated and a straight edge knife?

A4: Serrated edges are like little saws, good for tough skins. Straight edges are smooth and best for precise cuts.

Q5: What is a “full tang” knife?

A5: A full tang means the metal of the blade extends all the way through the handle. This makes the knife stronger and more balanced.

Q6: Can Cutco knives rust?

A6: Cutco knives are made of high-carbon stainless steel, which resists rust. However, leaving them wet for a long time could still cause some discoloration.

Q7: What is the most popular Cutco knife?

A7: The 7-5/8″ French Chef knife is very popular. It’s a versatile knife for many kitchen tasks.

Q8: Do Cutco knives come with a storage solution?

A8: Some sets come with storage options like knife blocks or in-drawer holders. Individual knives may not.

Q9: Can I use my Cutco knife for tasks other than cooking?

A9: Cutco knives are designed for food preparation. Using them for other tasks, like opening cans or prying things, can damage the blade and void the warranty.

Q10: Where are Cutco knives made?

A10: Cutco knives are proudly made in the USA.

In conclusion, every product has unique features and benefits. We hope this review helps you decide if it meets your needs. An informed choice ensures the best experience.

If you have any questions or feedback, please share them in the comments. Your input helps everyone. Thank you for reading.

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